Thursday, September 1, 2011

Crockpot Barbecue Chicken

Either serve these breasts whole or shred to make sandwiches. 


1 lb chicken breasts
1 bottle barbecue sauce
2 tbsp Worcestershire sauce
1/4 cup brown sugar
1/4 cup cider vinegar
1/4 tsp garlic powder


Spray crockpot with non-stick cooking spray. Place chicken breasts on bottom of pot. In small bowl, mix sauce ingredients then pour over chicken. Cook on high for 3-4 hours. If shredding for sandwiches, cook for 3 hours, shred, then cook 1 additional hour on low. 

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