Penne Salsaria

1 lb hamburger
1 block Velveeta cheese
1 jar salsa (I used 1 lb size)
1 lb penne pasta


Cook pasta according to instructions. Meanwhile, brown hamburger. Drain.


Add half of Velveeta and half jar of salsa to the hamburger. Stir until all cheese is melted. When pasta is cooked, drain.


Add hamburger mixture to pasta and the remainder of salsa and cheese. Heat through until all cheese is melted.